The Pontiac Daily News reports that the historic Odell Station on Route 66 in Odell, Ill., will be featured on The Food Network’s show, “A Blast from the Past.”
Famed chef Bobby Flay made an appearance. The program also features members of the Illinois Route 66 Association and preservationist John Weiss. Flay used a barbecue recipe from the association’s fund-raising cookbook, “We Work for Food.”
The program will air at 1 p.m. CST Saturday, March 18.