Route 66 News

A closer look at Butcher BBQ Stand

Butcher BBQ Stand

The Butcher BBQ Stand off Route 66 in Wellston, Oklahoma, has been open less than two years, but it already has gained a following well past its small-town roots.

Oklahoma Living magazine put together this high-quality video in an attempt to figure out the barbecue stand’s success.

Two observations:

— It’s a very good sign when a pitmaster uses plenty of dry rub, as Butcher BBQ does, before smoking the meat.

— It’s a very good when a barbecue restaurant lists its closing time as “when the meat runs out.”

(Image of Butcher BBQ Stand offerings via Facebook)


One thought on “A closer look at Butcher BBQ Stand

  1. curtis langer

    Ron, We have only been subscribers to your web page or a few months and Buz Waldmire suggested this site. We appreciate your time and energy to keep this on a pace that is so enjoyable to see Route 66 almost on a daily basis.

    Many thanks,


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