The Lobeck Taylor Family Foundation on Wednesday announced it will develop a $5.5 million Mother Road Market as an entrepreneurial food hall and community space just off Route 66 in Tulsa. The Mother Road Market will redevelop the 1939 Scrivner-Stevens Grocery as spaces for budding graduates of the Kitchen 66 food incubator. KTUL-TV gave more details about the … Continue reading Mother Road Market planned in Tulsa
Category: Restaurants
Midpoint Cafe goes back on the market
The owner of the Midpoint Cafe and Gift Shop, a Route 66 landmark in Adrian, Texas, has put the property up for sale again because of health issues. Dennis Purschwitz wrote Wednesday night on Facebook: Although I am doing better health wise than this time last year, I still have further to go. I realize … Continue reading Midpoint Cafe goes back on the market
The man behind many Route 66 neon sign restorations
KSDK-TV in St. Louis recently produced a story about neon signs along Route 66 in Missouri -- especially signs restored by the Route 66 Association of Missouri's Neon Heritage Preservation Committee. The fellow behind many of these restorations is David Hutson of Neon Time in St. Charles, Missouri. Hutson said: “When people tour Route 66, … Continue reading The man behind many Route 66 neon sign restorations
Spaceship to land at The Mill for its 88th birthday
I never thought I'd write that headline. A spaceship made by the same man who crafted the World's Largest Covered Wagon in Lincoln, Illinois, will make a special appearance Tuesday at The Mill museum for the Route 66 landmark's 88th birthday. The Mill opened as The Blue Mill sandwich stand July 25, 1929, along U.S. … Continue reading Spaceship to land at The Mill for its 88th birthday
More about the Grand Canyon Cafe’s reopening
Flagstaff's historic Grand Canyon Cafe reopened last week after an ownership change and months of remodeling. Naturally, longtime Route 66 travelers and regular customers wonder what changes are in store for a restaurant that will mark its 75th anniversary in December after longtime owners Freddy and Tina Wong retired last year and sold it to … Continue reading More about the Grand Canyon Cafe’s reopening
Plan would demolish Oklahoma City’s Classen Circle
A chain restaurant submitted plans to the city of Oklahoma City to tear down all the buildings in Classen Circle, which includes Classen Grill and other historic businesses. OKCTalk.com broke the news Wednesday. Braum's Ice Cream and Dairy Stores, a popular chain in Oklahoma, wants to build a store there. They have filed to rezone .48 … Continue reading Plan would demolish Oklahoma City’s Classen Circle
Skippy’s Route 66 Restaurant reopens after fire
Skippy's Route 66 Restaurant near Leasburg, Missouri, reopened last week after a fire heavily damaged the old Route 66 business in October. Skippy's posted on its Facebook page July 6: We have officially opened up! Good times to pull that switch for that open sign! It's been a long road, but I can officially state … Continue reading Skippy’s Route 66 Restaurant reopens after fire
Author traveling Route 66 in 1930 Ford Model A for book project
Noted author and retired professor T. Lindsay Baker is traveling Route 66 in a 1930 Ford Model A as part of research into a book he'll be writing about restaurants and dining along the Mother Road. Tulsa World columnist Ginnie Graham caught up with Baker last week in Tulsa. The article is far-ranging and ought … Continue reading Author traveling Route 66 in 1930 Ford Model A for book project
Grand Canyon Caverns soon will open Grotto underground dining area
Grand Canyon Caverns near Peach Springs, Arizona, in early August will open a Caverns Grotto on an elevated platform as a specialty underground dining area. Frank Kocevar, former owner of Historic Seligman Sundries in nearby Seligman, Arizona, had some details in an email: A winding walkway takes you to the platform. The raised platform will … Continue reading Grand Canyon Caverns soon will open Grotto underground dining area
Replica of Red’s Giant Hamburg soon will break ground
A long-gestating project to re-create the fabled Red's Giant Hamburg restaurant in Springfield, Missouri, will clear a big hurdle when its developers break ground within the next 30 days. David Campbell, best-known for the Buckingham's regional barbecue chain, and partner Greg Iott are leading the quest to re-create Red's. Campbell said in a telephone interview … Continue reading Replica of Red’s Giant Hamburg soon will break ground